Nut Truffle Cake Slices

Under 120 calories
per slice!

Nut Truffle Cake Slices

A baked fudgy coconut base. Flooded with a rich roasted pecan and hazelnut chocolate ganache. Finished with a white top and hand sprinkled with toasted hazelnuts.

Our Vegan, Gluten, Wheat & Milk Free, Nut Truffle Cake Slices are a slice of indulgence when you need it the most. We've pulled out all the stops and removed every inch of compromise to ring you layer-upon-layer of too-good-to be-trueness.

Vegans Dive InGluten FreeDairy Free

Date Paste (Date, Rice Flour), White Rice Chocolate Alternative (Cocoa Butter, Rice Powder (Rice Syrup, Rice Starch, Rice Flour), Sugar), Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin), Coconut Milk, Hazelnuts (8%), Ground Almond (7%), Desiccated Coconut (6%), Rice Chocolate Alternative (Sugar, Cocoa Butter, Rice Powder (Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Emulsifier: Sunflower Lecithin), Cashew Paste (Cashew Nut, Rapeseed Oil), Pecan Nut (4%), Coconut Oil, Glucose Syrup, Preservative: Potassium Sorbate.

Per 100gPer Slice (approx 19g)
Energy2210 kj442kj
532 kcal106 kcal
Of which saturates19.6g3.9g
Of which sugars21.8g4.4g

For allergens, see ingredients in bold. Made in an environment that handles other nuts and egg. May contain traces of peanut. Warning: may contain nut shell.