Ginger & Apricot Cake Slices

Under 120 calories
per slice!

Ginger & Apricot Cake Slices

Baked fudgy coconut base. Flooded with a warm ginger and sweet apricot chocolate ganache. Topped with a dark chocolate and hand finished with chopped pistachio.

Our Ginger & Apricot Cake Slices contain layer-upon-layer of Gluten, Wheat & Milk Free, too-good-to-be-trueness. We think everything in life we do should add a layer of pleasure and bring a little sparkle to the everyday.

Vegans Dive InGluten FreeDairy Free

Dark Chocolate (33%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin), Date Paste (Date, Rice Flour), Coconut Milk, Ground Almond (7%), Rice Chocolate Alternative (Sugar, Cocoa Butter, Rice Powder (Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Emulsifier: Sunflower Lecithin), Apricot (6%) (Apricot, Rice Flour, Preservative: Sulphur Dioxide), Desiccated Coconut (5%), Cashew Paste (Cashew Nut, Rapeseed Oil), Candied Ginger (4%) (Ginger, Sugar), Pistachio Nut, Glucose Syrup, Coconut Oil, Preservative: Potassium Sorbate.

Per 100gPer Slice (approx 20g)
Energy1987 kJ397 kcal
476 kJ95 kcal
Of which saturates15.1g3.0g
Of which sugars30.0g6.0g

For allergens, see ingredients in bold. Made in an environment that handles other nuts and egg. May contain traces of peanut. Warning: may contain fruit stalk or nut shell.